Famous Nigerian Jollof Rice with coconut flavor comes as a delicious combination. Watch this video to know how to prepare it. Credit to 9jafoodie.com.
Ingredients
- ¼ cup coconut oil
- 1 medium onion (thinly sliced)
- 1 can coconut milk (400ml)
- 2 knorr cubes
- Salt – to taste
- Ground pepper – to taste
- 4 heaped tablespoons crayffish (divided)
- 3 cooking spoons
- 1 – Nigerian stew base – https://9jafoodie.com/nigerian-stew/
- 3 cups rice – washed